Food Book Fair Jr. and Nibble+squeak present a special storytime dining experience at Marta. Author Joshua David Stein will whet the appetite of young readers with a reading of his children's book, CAN I EAT THAT?, a whimsical – yet factual – series of questions and answers about the things we eat... and don't eat!
MENU (subject to change):
ANTIPASTI
- SEPPIA . Charred Seppia, Black Rice, Peas, Turnips, Basil
- POLPETTINE DI POLLO . Chicken Meatballs, Black Olives, Ricotta
PIZZE
- FUNGHI . Fontina, Hen of the Woods, Hedgehogs, Red Onion, Thyme
- PORRI E PANCETTA . Leeks, Bacon, Fontina, Scallion
- SALSICCIA . Pork Sausage, Cremini Mushrooms, Pecorino
DOLCI
- RHUBARB CROSTATA . Strawberry Whipped Cream
- TIRAMISU ICE CREAM SANDWICH