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Nibble+squeak Atlanta at Southern Art

  • Southern Art 3315 Peachtree Road Northeast Atlanta, GA, 30326 United States (map)

Bourbon Flight?? Yes, please!  After a successful launch in October, Nibble +squeak is back in Atlanta for round 2!  

The menu at Southern Art is a blend of chef Art Smith’s Southern cooking heritage and a strong commitment to serving traditional classics prepared with his light, modern approach. Embracing farm-to-table and regional cooking, the menu also is reflective of Smith’s own family traditions.


Appetizers (served family style):

  • Fried green tomatoes - Herb GA goat cheese, cherry tomato jam, arugula
  • Southern Art Butcher’s Board - Selection of three house charcuterie, grain mustards and seasonal accoutrements
  • Harvest Salad - Shredded Brussel sprouts, kale, broccolini, maple thyme vinaigrette, Dried cranberries, pomegranate seeds, pepitas, smoked pecans

 Entree choice of:

  • Buttermilk Fried Chicken - Chef Art Smith famous fried chicken recipe, Boursin mashed potatoes, honey-glazed Brussel sprouts, chicken sausage gravy
  • Wild Caught Georgia Shrimp and Grits - Logan Turnpike with speckled grits, Spanish chorizo, soy beans, okra and basil shrimp broth
  • Organic Scottish Salmon - Red lentils, Geechee boy farro, braised baby kale, pomegranate gel, bourbon glaze


  • Mini pecan tarts
  • Cinnamon rolls
  • Carrot cake bites